Spaghetti sauce, ketchup, salsa, and soup—none would be the same without tomatoes. It is hard to imagine a life devoid of this delectable fruit. Fruit? Tomatoes are the reproductive part of the tomato plant, so botanically speaking they are fruits. However, for horticultural and culinary purposes, tomatoes are vegetables because they are most often used [...]

Tomatoes from the grocery store shelves taste like—NOTHING! Why? Most of the tomatoes purchased from grocery stores have been harvested days before they reach the grocery, treated to turn red, and bred to stay firm and not bruise on the shelves. Plant breeding for the last fifty years has concentrated on producing a [...]

Every tomato grower has a “secret recipe” for tomato growing success. An integral part of high tomato yield is proper plant nutrition. Plants need food, too! Giving a plant the right food at the right time will not only increase fruit yield, it will also help prevent damage from diseases and pests. [...]

Beautiful, gigantic, and perfect tomatoes do not grow by themselves! While tomatoes originated in the wild, centuries of cultivation have produced countless varieties, each needing their own special care. Some varieties of tomatoes grow in compact bushy forms, while others grow and grow, like vines, continually setting fruit. For healthy tomato plants, careful attention must [...]